With a passion for Foodtech, sustainability, and wellness, Founder and CEO of kencko, Tomás Froes developed the first iteration after being diagnosed with acute gastritis, and looking for a convenient and affordable way to carry healthy fruits and vegetables with him at all times. With social responsibility and sustainability in mind, Tomás and his Co-Founding business partner, Ricardo Vice Santos are offering something unique to consumers by providing access to kencko products and services for a moderate subscription fee.
As an experienced leader in the food and beverage industry, Tomás has previously launched companies in the food space in China, having sold his latest company to german group Dr Oetker. Throughout his career, Tomás has received several Business degrees including a Masters of Science in Management from Babson College. Tomás currently resides in NYC